Fruit custard is one delicious dessert of fresh mixed fruits with custard.

RECIPE :
Ingredients

• 3 tbsp custard powder
• 500 ml milk
• 4 tbsp sugar ( adjust to taste)
• 1 1/2 cup fresh mixed fruits of your choice cut into pieces. I have added red apple, green apple, pomegranate kernels, strawberries, pear, banana and black grapes

Basic method to prepare the custard :
Take 3 tbsp of custard powder in a mixing bowl. Add about 125 ml ( approximately 1 tea cup) of boiled and cooled milk to the custard powder. Mix in to make a smooth paste. There should be no lumps.
Boil the rest of the milk, add sugar and stir till it dissolves. Keeping the flame low slowly add custard powder paste to the milk.
Stir continuously to avoid burning it at the bottom and let it cook for approximately 2 to 3 minutes. It will start thickening. Switch off the flame and let it cool. 
Once cool add chopped fruits of your choice. Serve chilled or as is, tastes great either ways.

NOTE :
You could follow pack instructions to prepare custard as they may vary with different brands. I used Pillsburry vanilla custard powder.